ReviewExcess body weight during pregnancy and offspring obesity: Potential mechanisms
Introduction
Over the past three decades, there has been a substantial increase in the number of individuals who are overweight in the United States [1], and overweight and obesity have become the most prevalent nutritional disorders of children and adolescents. Currently, more than one-third of all children in United States are overweight and more than 15% of children and adolescents are obese, a figure that is nearly triple the rate 2 to 3 decades ago [2], [3]. The health consequences of childhood obesity affect both physical and mental health. Overweight children have an increased incidence of hypertension, coronary artery disease, sleep apnea, orthopedic problems, and type 2 diabetes [1]. The psychological complications include low self-esteem, increased risk for discrimination, and poor body image.
Obesity that begins in childhood tends to be more severe and is associated with greater adverse effects than obesity in adulthood [4]. If a child is overweight by the age of 10 to 13 y, there is a 65% chance he or she will become an overweight adult [5]. Among the factors that can influence the development of childhood obesity, infant weight, and weight gain are significant determinants of future body mass. Infants with excess body weight (EBW) have an increased risk for developing obesity in adolescence and in childhood [6], [7]. For example, the Growing Up Today Study in the United States revealed that each 1 kg increase in infant birth weight was associated with about a 5% increase in the chance of being overweight in adolescence [8]. In turn, infant overweight status can be linked to the weight and obesity of their mothers before, during, and after pregnancy (Fig. 1). Overweight mothers are significantly more likely to have overweight children, and the strongest predictor of child overweight status is the mother’s current EBW [7], [9], [10], [11]. Specifically, a number of studies have reported significantly increased odds ratios (OR) for offspring obesity in obese mothers. These ORs ranged from 3.1 among low income U.S. children in one [12], to 4.3 for U.K children at 7 y of age based on another study [13], to above 5 for U.S. children born between 1980 and 1990 as described in a third study [10]. Among Swedish army conscripts, each unit of maternal body mass index (BMI) increased the OR of recruit obesity by 1.2 [14].
In this review, we consider currently available evidence for potential associations between maternal EBW during and after pregnancy and the risk for offspring developing obesity during childhood or later in life. Because about half of all women of childbearing age in the United States are either overweight or obese [15], and because the rate of obesity in pregnant women also has increased in recent years [16], such a link may create an intergenerational cycle of obesity.
Section snippets
Obesity in pregnancy
Obesity and excess weight during pregnancy are associated with a number of complications during childbirth through the influence on the intrauterine growth of the fetus. Prepregnancy obesity is linked to an increased risk for miscarriage, induced preterm delivery, and higher risk for preterm premature membrane rupture [17], [18]. There also is a correlation between maternal prepregnancy BMI and the likelihood of cesarean delivery [19]. Delivery mode in turn was shown to influence the child
Gut microbiota and obesity
Another avenue that links an individual’s diet and body weight is the role of intestinal microbiota in human nutrition. The human gastrointestinal tract houses 1013 to 1014 microbial cells, and the composition and activity of this complex microbial system have a significant influence on health and disease [43]. A considerable number of recent publications have evaluated whether alterations of gut microbial populations can potentially contribute to the development of metabolic disorders such as
Establishment of infant gut microbiota
During birth, the intestine of a newborn is immediately colonized by microbial cells. Initial gut colonization of infants is driven by the exposure to microbes in the vaginal canal and from traces of mother’s feces (in case of vaginal delivery) or to microbes on the skin and in the air (in case of cesarean delivery) [67]. Thus, although traditional delivery sees the early infant microbiota resembling that of the vaginal canal, gut of infants born through cesarean delivery receives initial
Postnatal associations
Postnatally, an infant’s association with their mother’s health and obesity can be made through breastfeeding and breast milk composition. Overweight and obese mothers are less likely to breastfeed than those with healthy weight [10], partly due to physiological difficulties with initiating breast milk production. Higher BMI is associated with a delayed onset of lactation that also usually leads to shorter breastfeeding period [83]. In turn, several recent meta-analyses and numerous clinical
Conclusions and outlook
Although increasing evidence is available that links mother’s obesity status, delivery mode, and feeding regimen with the risk for childhood obesity (Fig. 1), the data is sometimes inconsistent and at the current time is not sufficient to provide a definitive causative link. Nevertheless, the currently available evidence points to a troubling cycle of increasing obesity risk in developed societies, as children of obese and overweight mothers have a significantly higher chance of developing
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All authors contributed to study concept and design, and gave approval of the final version. The authors report no conflicts of interest.