Nutrition
Volume 27, Issue 4 , Pages 435-439 , April 2011

Vitamin C supplementation in patients receiving peripheral parenteral nutrition after gastrointestinal surgery

Received 20 July 2009 ,Accepted 28 February 2010.

References 

  1. Cooper SC, Hulley CM, Grimley CE, Howden J, McCluskey K, Norton RN, et al. Perioperative peripheral parenteral nutrition for patients undergoing esophagectomy for cancer: a pilot study of safety, surgical, and nutritional outcomes. Int Surg. 2006;91:358–364
  2. Sun LC, Shih YL, Lu CY, Chen FM, Hsieh JS, Chuang JF, et al. Randomized controlled study of glycerol versus dextrose in postoperative hypocaloric peripheral parenteral nutrition. J Invest Surg. 2006;19:381–385
  3. Fukushima R, Shiratori M, Yago H, Ogihara T, Ogawa F, Kobayashi S, et al. [Should vitamin B1 be added to peripheral parenteral nutrition after major gastrointestinal surgery? Determination of perioperative vitamn B1 status.]. Geka to Taisya Eiyo [Journal of Japan Society for Surgical Metabolism and Nutrition]. 2003;37:23–31[Japanese]
  4. Fukushima R, Koide T, Yamazaki E, Inoue T, Ogawa E, Horikawa M, et al. Water-soluble-vitamin status in the postoperative gastrointestinal surgical patients receiving peripheral parenteral nutrition. Clin Nutr Suppl. 2009;4(suppl 2):164
  5. Johnston CS, Steinberg FM, Rucker RB. Ascorbic acid. In: Handbook of vitamins (ed 3). Revised and expanded. New York: Marcel Dekker; 2001;p. 529–554
  6. Luo M, Fernandez-Estivariz , Jones DP, Accardi CR, Alteheld B, Bazargan N, et al. Depletion of plasma antioxidants in surgical intensive care unit patients requiring parenteral feeding: effects of parenteral nutrition with or without alanyl-glutamine dipeptide supplementation. Nutrition. 2008;24:37–44
  7. Long CL, Maull KI, Krishnan RS, Laws HL, Geiger JW, Borghesi L, et al. Ascorbic acid dynamics in the seriously ill and injured. J Surg Res. 2003;109:144–148
  8. Baines M, Shenkin A. Lack of effectiveness of short-term intravenous micronutrient nutrition in restoring plasma antioxidant status after surgery. Clin Nutr. 2002;21:145–150
  9. Blee TH, Cogbill TH, Lambert PJ. Hemorrhage associated with vitamin C deficiency in surgical patients. Surgery. 2002;131:408–412
  10. Perret JL, Lagauche D, Favier JC, Rey P, Bigois L, Adam F. [Scurvy in intensive care despite vitamin supplementation]. Presse Med. 2004;33:170–171[French]
  11. Department of Foods and Nutrition. American Medical Association. Guidelines for multivitamin preparations for parenteral use. Chicago, IL: American Medical Association; 1975;
  12. Lykkesfeldt J, Loft S, Poulson HE. Determination of ascorbic acid and dehydroascorbic acid in plasma by high-performance liquid chromatography with coulometric detection-are they reliable biomarkers of oxidative stress?. Anal Biochem. 1995;229:329–335
  13. Kishida E, Nishimoto Y, Kojo S. Specific determination of ascorbic acid with chemical derivatization and high-performance liquid chromatography. Anal Chem. 1992;64:1505–1507
  14. Fukuwatari T, Shibata K. Urinary water-soluble vitamins and their metabolite contents as nutritional markers for evaluating vitamin intakes in young Japanese women. J Nutr Sci Vitaminol. 2008;54:223–229
  15. Kitano S, Hisatomi H, Hibi N, Kawano K, Harada K. An association between plasma levels of 8-isoprostane and alcohol drinking habits in Japanese volunteers. Jpn J Alcohol Drug Depend. 2004;39:105–117[Japanese]
  16. Shibata K. [I. Research summary report. Comprehensive research on life-style related diseases (e.g., cardiovascular disease) granted by Japanese Ministry of Health, Welfare and Labor (2007). Establishment of evidences for revision of the Dietary Reference Intakes for Japanese. Study on the intake balance of macronutrients and micronutrients. Comprehensive and individual research reports]. Issued in March 2008:2–12. [Japanese].
  17. Zöllner Von Nepomuk. Feststellung von Ascorbinsäure-Mangelzuständen. In: Wissenschaftliche. Veröffentlichungen der Deutschen Gesellschaft für Ernährung. Dr. Dietrich. Steinkopff Verlag; 1965;p. 116–124[German]
  18. Devaraj S, Hirany SV, Burk RF, Jialal I. Divergence between LDL oxidative susceptibility and urinary F(2)-isoprostanes as measures of oxidative stress in type 2 diabetes. Clin Chem. 2001;47:1974–1979
  19. Cipollone F, Ciabattoni G, Patrignani P, Pasquale M, Di Gregorio D, Bucciarelli T, et al. Oxidant stress and aspirin-insensitive thromboxane biosynthesis in severe unstable angina. Circulation. 2000;102:1007–1013
  20. Montuschi P, Corradi M, Ciabattoni G, Nightingale J, Kharitonov SA, Barnes PJ. Increased 8-isoprostane, a marker of oxidative stress, in exhaled condensate of asthma patients. Am J Respir Crit Care Med. 1999;160:216–220
  21. Kendall M, Batterham M, Obied H, Prenzler PD, Ryan D, Robards K. Zero effect of multiple dosage of olive leaf supplements on urinary biomarkers of oxidative stress in healthy humans. Nutrition. 2009;25:270–280
  22. Stachowska E, Baśkiewicz-Masiuk M, Dziedziejko V, Gutowska I, Baranowska-Bosiacka I, Marchlewicz M, et al. Conjugated linoleic acid increases intracellular ROS synthesis and oxygenation of arachidonic acid in macrophages. Nutrition. 2008;24:187–199
  23. Morrow JD, Hill KE, Burk RF, Nammour TM, Badr KF, Roberts LJ. A series of prostaglandin F2-like compounds are produced in vivo in humans by a non-cyclooxygenase, free radical-catalyzed mechanism. Proc Natl Acad Sci USA. 1990;87:9383–9387

PII: S0899-9007(10)00074-2

doi: 10.1016/j.nut.2010.02.015

Nutrition
Volume 27, Issue 4 , Pages 435-439 , April 2011

Article Tools

* Image Usage & Resolution