Nutrition
Volume 26, Issue 5 , Pages 551-555 , May 2010

F2-isoprostanes and total radical-trapping antioxidant potential in preterm infants receiving parenteral lipid emulsions

  • Paola Roggero, M.D., M.Sc.

      Affiliations

    • Dipartimento di Scienze Materno-Infantili, Fondazione IRCCS “Ospedale Maggiore Policlinico, Mangiagalli e Regina Elena,” Università degli Studi di Milano, Italy
    • Corresponding Author InformationCorresponding author. Tel.: +3902-5503-2483; fax: +3902-5503-2436.
    • ,
  • Fabio Mosca, M.D.

      Affiliations

    • Dipartimento di Scienze Materno-Infantili, Fondazione IRCCS “Ospedale Maggiore Policlinico, Mangiagalli e Regina Elena,” Università degli Studi di Milano, Italy
    • ,
  • Maria Lorella Giannì, M.D.

      Affiliations

    • Dipartimento di Scienze Materno-Infantili, Fondazione IRCCS “Ospedale Maggiore Policlinico, Mangiagalli e Regina Elena,” Università degli Studi di Milano, Italy
    • ,
  • Anna Orsi, M.D.

      Affiliations

    • Dipartimento di Scienze Materno-Infantili, Fondazione IRCCS “Ospedale Maggiore Policlinico, Mangiagalli e Regina Elena,” Università degli Studi di Milano, Italy
    • ,
  • Orsola Amato, M.D.

      Affiliations

    • Dipartimento di Scienze Materno-Infantili, Fondazione IRCCS “Ospedale Maggiore Policlinico, Mangiagalli e Regina Elena,” Università degli Studi di Milano, Italy
    • ,
  • Elisabetta Migliorisi, M.D.

      Affiliations

    • Farmacia Clinica Fondazione IRCCS “Ospedale Maggiore Policlinico, Mangiagalli e Regina Elena,” University of Milan, Milan, Italy
    • ,
  • Mariangela Longini, M.D.

      Affiliations

    • Department of Pediatrics, Obstetrics, and Reproductive Medicine, University of Siena, Policlinico Le Scotte, Siena, Italy
    • ,
  • Giuseppe Buonocore, M.D.

      Affiliations

    • Department of Pediatrics, Obstetrics, and Reproductive Medicine, University of Siena, Policlinico Le Scotte, Siena, Italy

Received 11 February 2009 ,Accepted 17 June 2009.

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PII: S0899-9007(09)00287-1

doi: 10.1016/j.nut.2009.06.018

Nutrition
Volume 26, Issue 5 , Pages 551-555 , May 2010

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