Nutrition
Volume 26, Issue 5 , Pages 534-541, May 2010

Dietary total antioxidant capacity is negatively associated with some metabolic syndrome features in healthy young adults

Department of Nutrition, Food Science, Physiology and Toxicology, University of Navarra, Pamplona, Spain

Received 26 January 2009; accepted 14 June 2009. published online 28 September 2009.

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 This work was supported by the Health Department of the Government of Navarra (22/2007), the Línea Especial about Nutrition, Obesity and Health (LE/97), Ibercaja, the ADA fellowships scheme of the University of Navarra and The Capes Foundation of the Ministry of Education of Brazil (375605-0).

PII: S0899-9007(09)00282-2

doi:10.1016/j.nut.2009.06.017

Nutrition
Volume 26, Issue 5 , Pages 534-541, May 2010