Nutrition
Volume 25, Issue 10 , Pages 998-1003 , October 2009

Gene–environment interactions and obesity—Further aspects of genomewide association studies

Received 5 June 2009 ,Accepted 8 June 2009.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

 Camilla H. Andreasen is supported by research grants from Novo Nordisk and the Danish Ministry of Science Technology and Innovation. Gitte Andersen is supported by research grants from the Danish Medical Research Council, the Gerda and Aage Haensch Foundation, and the A. P. Møller Foundation for the Advancement of Medical Science. The research team was supported by a grant from the Lundbeck Foundation Centre of Applied Medical Genomics for Personalised Disease Prediction, Prevention, and Care (LUCAMP).

PII: S0899-9007(09)00246-9

doi: 10.1016/j.nut.2009.06.001

Nutrition
Volume 25, Issue 10 , Pages 998-1003 , October 2009

Article Tools

* Image Usage & Resolution