Nutrition
Volume 26, Issue 4 , Pages 359-366, April 2010

Pomegranate juice polyphenols increase recombinant paraoxonase-1 binding to high-density lipoprotein: Studies in vitro and in diabetic patients

The Lipid Research Laboratory, Rambam Medical Center, Rappaport Family Institute for Research in Medical Sciences and Technion Faculty of Medicine, Haifa, Israel

Received 22 February 2009; accepted 5 May 2009. published online 18 September 2009.

To access this article, please choose from the options below

Login to an existing account or Register a new account.

  • Purchase this article for 31.50 USD (You must login/register to purchase this article)

    Online access for 24 hours. The PDF version can be downloaded as your permanent record.

  • Subscribe to this title

    Get unlimited online access to this article and all other articles in this title 24/7 for one year.

  • Claim access now

    For current subscribers with Society Membership or Account Number.

  • Visit SciVerse ScienceDirect to see if you have access via your institution.

 This research was supported in part by POM Wonderful, Los Angeles, California, USA.

PII: S0899-9007(09)00221-4

doi:10.1016/j.nut.2009.05.003

Nutrition
Volume 26, Issue 4 , Pages 359-366, April 2010

Article Tools

* Image Usage & Resolution