Nutrition
Volume 26, Issue 3 , Pages 283-289, March 2010

Comparative 25-OH-vitamin D level in institutionalized women older than 65 years from two cities in Spain and Argentina having a similar solar radiation index

  • María Luz Pita Martin Portela, Ph.D.

      Affiliations

    • Facultad de Farmacia y Bioquímica, Universidad de Buenos Aires, Buenos Aires, Argentina
  • ,
  • Amália Mónico, Ph.D.

      Affiliations

    • Departamento de Tecnología de Alimentos, ETSEA, Universidad de Lleida, Lleida, Spain
  • ,
  • Antonieta Barahona, M.D.

      Affiliations

    • Departamento de Tecnología de Alimentos, ETSEA, Universidad de Lleida, Lleida, Spain
  • ,
  • Hernan Dupraz, B.S.

      Affiliations

    • Facultad de Farmacia y Bioquímica, Universidad de Buenos Aires, Buenos Aires, Argentina
  • ,
  • Macarena Maria Sol Gonzales-Chaves, D.D.S.

      Affiliations

    • Sección Osteopatias Médicas, Hospital de Clinicas, Universidad de Buenos Aires, Buenos Aires, Argentina
    • CONICET, Buenos Aires, Argentina
  • ,
  • Susana Noemi Zeni, Ph.D.

      Affiliations

    • Facultad de Farmacia y Bioquímica, Universidad de Buenos Aires, Buenos Aires, Argentina
    • Sección Osteopatias Médicas, Hospital de Clinicas, Universidad de Buenos Aires, Buenos Aires, Argentina
    • CONICET, Buenos Aires, Argentina
    • Corresponding Author InformationCorresponding author. Tel/.fax: +541-159-508-972.

Received 18 November 2008; accepted 25 April 2009. published online 12 October 2009.

Abstract 

Objective

The present study evaluated and compared vitamin D nutritional status and calcium–phosphorus metabolism in institutionalized women >65 y from two cities that have a similar sun irradiation index (heliophany).

Methods

The study was carried out in women living in similar social-status institutions from geographic cities having a similar solar radiation index (Lleida, Spain, n=49, and suburban Buenos Aires, Argentina [BA], n=48) at the end of summer.

Results

Fish consumption was higher in the Lleida group, as was red-meat consumption in the BA group. In both groups mean calcium intake was 800mg/d. The daily intake of vitamin D was higher in the BA group (P<0.001). A total of 90% in Lleida and 86% in BA had 25-hydroxyvitamin D (25OHD) levels <20 ng/mL. A significant inverse correlation between individual 25OHD and parathyroid hormone (PTH) levels was observed in the two groups of women (r=−0.329, P=0.035). PTH levels >100pg/mL were found in 24% and 20% of women in Lleida and BA, respectively. There was a marked increase in carboxy-terminal telopeptide cross-links of type I collagen levels and a decrease in 25OHD with an increase in PTH levels (P<0.05). Conversely, bone alkaline phosphatase increased significantly only when the PTH concentration duplicated the reference range.

Conclusion

Even at the end of summer, vitamin D deficiency/insufficiency was prevalent in the two studied institutionalized elderly women. In the narrow range of the dietary calcium intake (close to 800mg/d) of both studied groups, secondary hyperparathyroidism was absent when 25OHD levels were >17 ng/dL, indicating changes in the regulation control of serum PTH and consequently the changes in this threshold. As a result, vitamin D deficiency must be reversed to avoid the increment in bone turnover and to ensure the endocrine and paracrine functions of vitamin D for overall health and well-being.

Keywords: 25-Hydroxyvitamin D, Parathyroid hormone, Calcium, Elderly, Institutionalized women

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 This work was supported by grants from the National Council for Scientific and Technology Research (CONICET, Argentina), University of Buenos Aires (UBACyT, Argentina), and Lleida University (Spain).

PII: S0899-9007(09)00220-2

doi:10.1016/j.nut.2009.04.022

Nutrition
Volume 26, Issue 3 , Pages 283-289, March 2010