Nutrition
Volume 22, Issue 6 , Pages 593-599 , June 2006

A role for fruit content in energy-restricted diets in improving antioxidant status in obese women during weight loss

Received 25 May 2005 ,Accepted 19 March 2006.

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 This research was supported by the Government of Navarra (Public Health and Education Departments) and Linea Especial about Nutrition, Obesity and Health (University of Navarra LE/97).

PII: S0899-9007(06)00164-X

doi: 10.1016/j.nut.2006.03.008

Nutrition
Volume 22, Issue 6 , Pages 593-599 , June 2006

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