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Volume 22, Issue 1, Pages 82-88 (January 2006)


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Nutritional status and food intake in nine patients with chronic low-limb ulcers and pressure ulcers: importance of oral supplements

Wassim Raffoul, M.D.a, Majid Shahin Far, M.D.a, Marie-Christine Cayeux, R.N.b, Mette M. Berger, M.D., Ph.D.bCorresponding Author Informationemail address

Received 20 December 2004; accepted 5 April 2005.

Abstract 

Objectives

Chronic low-limb ulcers and pressure ulcers are a serious and costly issue. Malnutrition is a risk factor. Searching for intervention strategies in elderly patients referred for surgical closure of their ulcers, the trial aimed at investigating the micronutrient status, determining the food intake of such patients, and the role of oral liquid supplements.

Methods

Observational cohort study in 9 patients, starting 5 days prior to surgery until day 10 after surgery. Variables: body mass index (BMI), food intake assessed using standardized meals (energy target 25 kcal/kg/day). Oral liquid supplements were provided between meals. Laboratory: blood count, plasma proteins, antioxidant status, vitamins, Fe, Se, and Zn.

Results

The patients were aged 71±10 y (mean±SD), with a BMI of 23.3±3.3. Baseline blood samples showed anemia and strong inflammation in 4 patients: albumin, retinol, and selenium were low; iron and zinc were very low. Food intake was largely variable and covered only about 76% (31-95%) of energy requirements. Breakfast provided 225±110, lunch 570±215, and dinner 405±150 kcal. Supplements were willingly consumed covering 35±12% of energy target. While vitamin supply was adequate, selenium and zinc requirements were not met.

Conclusions

Most patients with chronic skin ulcers suffered micronutrient status alterations, and borderline malnutrition. Meals did not cover energy requirements, while oral supplements covered basic micronutrient requirements and compensated for insufficient oral energy and protein intakes, justifying their use in hospitalized elderly patients.

a Chirurgie Plastique et Reconstructive, CHUV, Lausanne, Switzerland

b Soins Intensifs de Chirurgie et Centre des brûlés, CHUV, 1011 Lausanne, Switzerland

Corresponding Author InformationCorresponding author: Tél.: +41 21 31 42 095; Fax: +41 21 31 43 045

 Financial support: The study was partially supported by a grant from Nestec Ltd. Av Nestlé 55, 1800 Vevey, Switzerland. None of the authors has any conflict of interest, as the supplements are in use in our institution, along with other products.

PII: S0899-9007(05)00237-6

doi:10.1016/j.nut.2005.04.014


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