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Nutrition
Volume 21, Issue 9
, Pages
933-939
, September 2005
Dietary diacylglycerol reduces postprandial hyperlipidemia and ameliorates glucose intolerance in Otsuka Long-Evans Tokushima Fatty (OLETF) rats
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PII: S0899-9007(05)00169-3
doi: 10.1016/j.nut.2005.01.009
© 2005 Elsevier Inc. All rights reserved.
« Previous
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Nutrition
Volume 21, Issue 9
, Pages
933-939
, September 2005
