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Nutrition
Volume 19, Issue 3
, Pages 257-260
, March 2003
Early versus late nutrition support in premature neonates with respiratory distress syndrome
References
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Conditions requiring special nutritional management.
In:
Tsang RC, Luas A, Uauy R editor. Nutritional needs of the preterm infant. Philadelphia: Williams & Wilkins; 1993;p. 243
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Issues in the nutritional support of the ventilated baby.
Clin Perinatol. 1998;2:79
- . Passage of the first stool in the very low birth weight infants. Pediatrics. 1987;79:1005
- . Early enteral feeding does not affect the incidence of necrotizing enterocolitis. Pediatrics. 1986;77:275
- . Gastrointestinal priming prior to full enteral nutrition in very low birth weight infants. J Pediatr Gastroenterol Nutr. 1992;15:163
- . Gastrointestinal hormones during minimal enteral feeding of sick premature infants. Rev Invest Clin. 1998;50:37
- . Beneficial effects of early hypocaloric enteral feeding on neonatal gastrointestinal function (preliminary report of a randomized). J Pediatr. 1988;112:622
- . Effect of early low-volume enteral subsequent feeding tolerance in very low birth weight infants. J Pediatr. 1988;113:526
- . Effect of early feeding on maturation of the preterm infant’s small intestine. J Pediatr. 1992;120:947
- . Early parenteral feeding of amino acids. Arch Dis Child. 1989;64:1362
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Respiratory tract disorders.
In:
Behrman RE, Kliegman RM editor. Nelson’s textbook of pediatrics. 16th ed. Philadelphia: WB Saunders; 2000;p. 496
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Gastric, motilin, insulin, and insulin-like growth factor-I concentrations in very-low-birth-weight infants receiving enteral or parenteral nutrition.
JPEN. 1993;17:130
- . Early or late parenteral nutrition for the sick preterm infant?. Arch Dis Child. 1993;69:281
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Pauls J, Bauer K, Versmold H. Postnatal body weight curves for infants below 1000 g birth weight receiving early enteral and parenteral nutrition. Eur J Pediatr 1998;157:416
- . Branched-chain amino acids and respiratory pattern and function in the neonate. J Perinatol. 1994;14:290
PII: S0899-9007(02)01110-3
doi: 10.1016/S0899-9007(02)01110-3
© 2003 Elsevier Science Inc. All rights reserved.
« Previous
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Nutrition
Volume 19, Issue 3
, Pages 257-260
, March 2003
