Nutrition
Volume 19, Issue 3 , Pages 229-232 , March 2003

Effect of Supplementing a High-Fat, Low-Carbohydrate Enteral Formula in COPD Patients

  • Baiqiang Cai, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Yuanjue Zhu, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Y.i Ma, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Zuojun Xu, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Y.i Zao, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Jinglan Wang, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Yaoguang Lin, MD

      Affiliations

    • Chinese Academy of Medical Science, Beijing, China
  • ,
  • Gail M Comer, MD

      Affiliations

    • Abbott Laboratories, Abbott Park, Illinois, USA
    • Corresponding Author InformationCorrespondence to: Gail M. Comer, MD, Abbott Laboratories, AP30-2, D-R4NH, 200 Abbott Park Road, Abbott Park, IL 60064-6149, USA.

References 

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  13. al-Saady NM, Blackmore CM, Bennett ED. High fat, low carbohydrate, enteral feeding lowers PaCO2 and reduces the period of ventilation in artificially ventilated patients. Intens Care Med. 1989;15:290
  14. Angelillo VA, Bedi S, Durfee D, et al.  Effects of low and high carbohydrate feedings in ambulatory patients with chronic obstructive pulmonary disease and chronic hypercapnia. Ann Intern Med. 1985;103(6 pt 1):883
  15. Rogers RM, Donahoe M, Costantino J. Physiologic effects of oral supplemental feeding in malnourished patients with chronic obstructive pulmonary disease. A randomized control study. Am Rev Respir Dis. 1992;146:1511
  16. Saudny-Unterberger H, Martin JG, Gray-Donald K. Impact of nutritional support on functional status during an acute exacerbation of chronic obstructive pulmonary disease. Am J Respir Crit Care Med. 1997;156(3 pt 1):794

 Adapted from Cai B, et al. The effect of nutrition support in patients with chronic obstructive pulmonary disease. Chin J Tuberculosis Respir Dis 1999;22:757.

PII: S0899-9007(02)01064-X

doi: 10.1016/S0899-9007(02)01064-X

Nutrition
Volume 19, Issue 3 , Pages 229-232 , March 2003